October, 2010 | The Curvy Carrot

Monthly Archives: October 2010

Happy Halloween, everyone! Wherever you are, I hope you are able to enjoy the day. This weekend has been big forView full post »

Pasta Puttanesca. Say it with a fake Italian accent (or a real one, if you have one, of course.) It soundsView full post »

The title is funny, I’ll admit. But, when people normally think about vegetable stew, there’s usually aView full post »

I didn’t have a reason for making this. Well, except for that thought that popped into my head, “Hmmmm&#View full post »

You must make these. As I was driving home from work one day, I got a sudden craving for some sort of warm, flakyView full post »

It’s time for a chocolate break, everyone. But, what exactly, is hash? Does anyone know? Just wonderingView full post »

It might be a long name. But it’s truly fabulous. This was one of those recipes that I hadView full post »

This is a very special post. It’s my 30th birthday. And, I’ll be honest. I have a lot of emotions runningView full post »

It wouldn’t be Fall without these treats, would it? I absolutely love caramel apples, and, sadly enough, thisView full post »

Ah, the days of Fall are upon us, it seems. The leaves have suddenly changed color and are falling from the trees, theView full post »

I got on another dessert roll, didn’t I? I’m trying to limit the not-so-healthy posts and instead insertView full post »

My friend, Bridget, is having a baby. A little girl. But, if you ask Bridget’s perfectly healthy identicalView full post »

Pumpkin? Check. Cheesecake? Check. Chocolate? Check. Allow me to introduce you to the perfect dessert for thisView full post »

It’s that time of year. Chili time. I had been craving chili. I was looking for a recipe that would be fillingView full post »

I’ve been making my way slowly through Dorie’s book. I have plans to pretty much try everything in thisView full post »