February, 2012 | The Curvy Carrot

Monthly Archives: February 2012

As promised, here is a great (and super simple!) rosemary brown butter soda bread to go with the No-Meat GuinnessView full post »

I’m on a little bit of a quest to prove that you don’t need to put meat into everything toView full post »

Gnocchi has always been one of those foods that has intrigued me. I order it a lot at restaurantsView full post »

It’s been a while since I’ve posted a good muffin recipe. And now that has changed. When JosieView full post »

This one is a throwback to my childhood. To the skinny tall yellow box that my parents may or may not haveView full post »

Long title, huh? It’s worth it. Usually, when I go to pair chocolate with something in the realm ofView full post »

Today’s post is in honor of one of my dear blogging friends, Courtney, of Cook Like A Champion. You see, the foodView full post »

It’s rare that I will even eat seafood. I think, since living here for the past 7 months or so, I haveView full post »

I have never really celebrated Valentine’s Day….believe it or not. I never thought that I was the typeView full post »

It’s cookie time. Awwww, yeah. I haven’t posted all that many coconut recipes on here yet, which isView full post »

My thoughts on a weekend morning are usually as follows: “Oh, man. I really slept in longer than I wantedView full post »

I’m all for experimentation in the kitchen. So when one of my gluten-free attendings at work mentioned that IView full post »

It’s Super Bowl Sunday. And today I’ll most likely be watching with misty eyes…not because ofView full post »

I have one thing to say to you about this particular recipe. You have to make these sugar cookie bars. No, they aren&#View full post »

I make kale chips several times a month. And it’s one of those things that I make slightly differently everyView full post »