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Triple Chocolate Scones

  This is an impromptu post.  In honor of the season premier of the fourth season of Downton Abbey tonightView full post »

Vegetable Lo Mein

I spent the majority of New Year’s Day cleaning out my “junk room/cat litter room/throw as many random boxesView full post »

Earth Bound Farm Stand Spinach Cannelloni

Some days, you just need to make a giant pan of comfort food. I’m single.  I live alone.  I don’t like toView full post »

Cranberry Orange Steel Cut Oats

  I’m becoming a huge fan of oatmeal (actually steel cut oats-love the flavor.) I love them sweet, IView full post »

Bananas Foster Breakfast Strata

Come and get your Christmas carbs, ladies and gentlemen. The December 2013 issue of Cooking Light, was, far andView full post »

Baked Bean Chimichangas

      It’s really cold here in Milwaukee.  And probably everywhere else in the non-Southern UnitedView full post »

Gingerbread Pancakes with Cinnamon Whipped Cream

  I’ve had a bit of a rough week and literally wanted to face plant into a nice, warm plate of comfortView full post »

Earth Bound Farm Stand Peanut Butter Cookies

  I’m just going to come right out and say this: These cookies are like crack and you should probablyView full post »

Chocolate Buttermilk Cupcakes with Chocolate Frosting

  Yep.  Sometimes you just need a chocolate cupcake. Nothing too fancy, no ridiculous fillings, no insaneView full post »

Baked Eggs with Tomato and Kale

  Happy December!   I don’t think you can ever go wrong with a little breakfast for dinner.  IView full post »

A Curvy Carrot Thanksgiving Round-Up

It’s a round up.  Thanksgiving-style.  View full post »

Mini Pumpkin Cakes with Cinnamon Vanilla Bean Cream Cheese Frosting

  Things this past week have been crazy.  I got home finally from pretty much one and a half month’sView full post »

Whole Wheat Pumpkin Gnocchi Gratin

  I’m back in the United States after one of the best weeks of my life…in Argentina!  I’View full post »

Savory Twice-Baked Potatoes

  Ah, the classic potato side dish.  My (secret) favorite of all the characters traditionally found in a ThanksgivingView full post »

Sweet Potato Panzanella

As you are reading this, I am frolicking (or tango-ing) through the streets of Buenos Aires, Argentina.  WhichView full post »