Category Archives: Appetizers

Nectarine Caprese with Honey Balsamic Reduction

This is, by far, my most favorite discovery of the summer. (And, I also want to wish a very HAPPY BIRTHDAY to my mom,View full post »

Buffalo “Chicken”-Vegetarian Style.

One of the things I love the most about having a food blog is the sense of fearlessness it often brings me when it comesView full post »

Heirloom Tomato and Burrata Salad

I’ve been eating a ridiculous amount of tomatoes recently.  Maybe it’s the fact that I have yet toView full post »

Baked Risotto Balls

    I really tried to eat a whole pan of risotto by myself.  I tried, but I couldn’t do it.  SoView full post »

Summer Fruit Quesadillas

I can’t help myself.  There’s a whole bunch of awesomeness happening right now with summer produce.  TheView full post »

Glazed Beet and Burrata Toasts

  I haven’t ever really tried cooking with beets.  Maybe it was the fear of pink-stained hands or aView full post »

Cherry Tomato Bites

It’s Memorial Day Weekend.  (And if you are from Indianapolis, like me, it’s Race Weekend.) Here are someView full post »

Sriracha Ranch Popcorn

Aww, yeah.  It’s no secret that I love popcorn.  And it’s no secret that I love Sriracha…and RanchView full post »

Classic Caprese with Balsamic Reduction

So..THIS…this dish in particular…is usually on my weeknight menu at least once during the week.  It’sView full post »

Yellow-Eyed Bean Nachos

Cinco de Mayo is almost here.  But instead of doing something greasy and cheese-laden (although I will say I may haveView full post »

Grapefruit and Avocado Guacamole

You have to trust me on this one.  I wasn’t sure either. There’s been a run lately at my local market onView full post »

Cream Cheese and Smoked Salmon Deviled Eggs

It’s Easter season.  Which equals lots of hard-boiled eggs.  If you are a fan of deviled eggs (which I know notView full post »

Homemade Pierogi

Sometimes I can get a little too ambitious with my meal planning adventures.  Working 50-60 hours per week as a fellowView full post »

Roasted Pimentón Chickpeas

I know what you are thinking.  What the heck is Pimentón?  Well, I have to admit that I didn’t knowView full post »

Mushroom and Mascarpone Tarts and a Virtual Baby Shower

Today’s post is in honor of one of my dear blogging friends, Courtney, of Cook Like A Champion. You see, the foodView full post »