Appetizers | The Curvy Carrot

Category Archives: Appetizers

OK. I know. If you are new to coconut oil, then I know you might be a little weirded out by this particular post. View full post »

Apparently summer is here. The days are sunny (for the most part), long, and I am wearing flip flops (my favorite kindView full post »

I’m an everything-bagel-kind-of-girl. Either that or a massive-salt-bagel-kind-of-girl. Some people go for theView full post »

I love cheese (I think that’s clear by now). And I love Brie. Ever since I had it in high school as a treatView full post »

Don’t tea sandwiches make you want to sit up straighter, politely curtsy, and say, “don’t mind if I doView full post »

How in the world have I not posted tzatziki yet? I not only have a continuous supply of Greek yogurt at allView full post »

It’s strawberry season, ladies and gentlemen! I love seeing these bright red and juicy gems out and about,View full post »

Why is it that some of the most simple recipes end up being the best? Yes, this is a bowl of refried beans. ItView full post »

I’m all about crostini. What’s not to love about it? Bite-sized portions of endless possibilitiesView full post »

I have never been adventurous with tuna salad. Nope. I usually make it with a little mayo, a lot of mustard, andView full post »

Forget breakfast carbs. Forget buttercream roses. THIS is entering dangerous territory. When I decidedView full post »

If you know me at all (or if you read this blog regularly), then you will know that I love cheese. LOVE. CHEESE. AllView full post »

Here’s a side dish that I made one evening, and I am going to sheepishly admit to you that I ate them forView full post »

I love French onion soup, and, judging by the popularity of one of my earliest posts on a vegetarian version of the soupView full post »

One of the best things about having a food blog is the conversations that come up about food. People from all overView full post »