Vegetarian | The Curvy Carrot

Tag Archives: vegetarian

This will most likely be a long post. I won’t be offended if you skip all the writing. But, The Curvy Carrot (myView full post »

Apparently summer is here. The days are sunny (for the most part), long, and I am wearing flip flops (my favorite kindView full post »

It appears that summer has arrived. Which means that grilling season is upon us. And, while I do love grilling seasonView full post »

I love cheese (I think that’s clear by now). And I love Brie. Ever since I had it in high school as a treatView full post »

I am always on the look-out for a great vegetarian lasagna. I know they exist, but to me (a huge cheese loverView full post »

Are you ready for a fresh, healthy, and slightly tangy/sweet summer salad? Here it is, my friends. I’ve beenView full post »

When I started this blog, I had a few goals. One was to constantly push my boundaries as a novice cook/baker, but theView full post »

It’s no secret that I love anything having to do with mozzarella, basil, and tomatoes (in combination). View full post »

Don’t tea sandwiches make you want to sit up straighter, politely curtsy, and say, “don’t mind if I doView full post »

It’s strawberry season, ladies and gentlemen! I love seeing these bright red and juicy gems out and about,View full post »

Happy Cinco de Mayo! (or, as I have been seeing lately in the blogosphere…Cinco de Drinko!) Ha! I hadView full post »

Why is it that some of the most simple recipes end up being the best? Yes, this is a bowl of refried beans. ItView full post »

I love Mexican cuisine. And I love cheese enchiladas. If you know me, and we have been out for Mexican food, then myView full post »

A few weekends ago I made a goal for myself. I was going to make hollandaise sauce, from scratch. No curdling, noView full post »

I remember the first time I had a fried egg on risotto. It was in a restaurant in downtown Chicago a while backView full post »