Monthly Archives: March 2012
Black Bean Tacos with Red Pepper and Corn Salsa
Discovering this recipe was a little like a Hallejuhah! I had been craving tacos recently, but I didn’t want toView full post »
Chocolate Thumbprint Nests
Consider this a merging of two fantastic cookie-ish recipes. Take a solid chocolate cookie recipe (my favoriteView full post »
California Eggs Benedict
Recently I went to San Diego for a week-long conference for work. We were all so excited to leave theView full post »
Cheese Blintzes with Berry Sauce
It’s obvious I’m a sucker for cheese. So, why not put it in breakfast form? Yep, that’s what IView full post »
Maple Pudding with Spiced Pecans from Herbivoracious
Today is a pretty special day on The Curvy Carrot. I’ve been excited about this for several weeks, but now I canView full post »
Baked Cinnamon French Toast
The other day I was craving cinnamon toast. Which was weird because I normally don’t crave carbs all that muchView full post »
Peanut Butter Chocolate Chunk Reeses Cup Cookies
This cookie is not an original one. I will tell you, however, that it’s one of my favorite go-toView full post »
Homemade Pierogi
Sometimes I can get a little too ambitious with my meal planning adventures. Working 50-60 hours per week as a fellowView full post »
Triple Layer Cappuccino Brownies
I know it’s Pi Day. I know. But, I have a confession. (I don’t really like pie.) I’m a cake kindView full post »
Roasted Pimentón Chickpeas
I know what you are thinking. What the heck is Pimentón? Well, I have to admit that I didn’t knowView full post »
Greek Yogurt Brulée
I’m a huge sucker for Greek yogurt. Like, I eat it every single day. It’s a seriously versatile treat:View full post »
Dark Chocolate Mint Chip Cupcakes
I’m a fan of mint and chocolate. Especially dark chocolate and mint. So, it wasn’t a big chore for me toView full post »
Vegetarian Reuben Sandwiches
Sometimes I will get some sort of food or dish in my head, and it becomes a slight obsession until I can have it. OnView full post »
Over The Rainbow Cupcakes
In keeping with the spirit of St. Patrick’s Day (you know, the whole pot of gold at the end of the rainbowView full post »
Soft Frosted Sugar Cookies
Ah, yes. I might officially be the last food blogger out there who has decided to post these old-fashioned, superView full post »