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I told you that there would be a mini run of tomato-laden recipes, didn’t I? How can I resist with allView full post »

I apologize in advance for what may be a series of tomato recipes. But, you see, I just can’t help myself. ItView full post »

Superfoods. Do they really exist? I mean, honestly, is there ever NOT a new trendy product out there that isView full post »

Ready for a monster of a dessert? All right. Hold on to your seats…because here it is. You may haveView full post »

OK. I know. If you are new to coconut oil, then I know you might be a little weirded out by this particular post. View full post »

I have a new fondness for whole wheat pasta. It’s filling, has great flavor, and it’s a healthierView full post »

I have a confession: I am not really good at eating breakfast. Breakfast to me is a Larabar, maybe a glass of milk,View full post »

This will most likely be a long post. I won’t be offended if you skip all the writing. But, The Curvy Carrot (myView full post »

Happy 4th of July! I’m a last minute kind of planner-actually I have been moving in and hadView full post »

Apparently summer is here. The days are sunny (for the most part), long, and I am wearing flip flops (my favorite kindView full post »

Nanaimo Bars. Pronounced “Nuh-NIE-Mo” Bars. I know this because I had to look it up. I went forView full post »

I’m an everything-bagel-kind-of-girl. Either that or a massive-salt-bagel-kind-of-girl. Some people go for theView full post »

I can’t remember the first time that I ever had a Shirley Temple, but I DO remember begging my dad to orderView full post »

It appears that summer has arrived. Which means that grilling season is upon us. And, while I do love grilling seasonView full post »

I love cheese (I think that’s clear by now). And I love Brie. Ever since I had it in high school as a treatView full post »